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Established in 1952 as a not-for-profit trade association, the Southern California Frozen & Refrigerated Foods Council's (SCFRC) purpose is to exchange, discuss and develop ideas to further improve and stimulate the acceptance, distribution, storage, displaying, packaging, production, processing, merchandising and promotion of frozen & refrigerated foods within the industry and with the public.
Representing the interests of the frozen & refrigerated foods industry in the 10 Southern California counties and Clark County,Nevada, the Southern California Frozen & Refrigerated Foods Council is dedicated to promoting sales and consumption of frozen & refrigerated foods. Member companies represent:
SCFRC is Bringing Families Together with Easy Home Meals. Make the most of the resurging popularity of eating at home by participating in our exciting marketing opportunities in March, June and October.